Junkyard 12 Bridlesmith Walk, Nottingham NG1 2HB
Hours: Monday to Saturday 10am–1am Sunday 11am–12am
tp 0115 950 1758 tw #jydpoho fb junkyard nottingham

Hello.

We’re Junkyard, a neighbourhood café bar and brother of the renowned speakeasy cocktail bar Boilermaker. Nestled between Fletcher Gate and Bridlesmith Gate, our home, the former Walk Café has been fully refurbished into a 140 capacity venue featuring a hidden back yard oasis open 10am to 1am Monday to Saturday, 11am to 12am Sunday.

We’re in The Observer Food Monthly Awards; Best Places to Drink, Guardian; Top Ten Budget Places to Eat in Nottingham, The Times; 25 Coolest Restaurants in the U.K.

Junkyard combines the laid back feel of a North California bar and eatery with a specialist craft beer shop jammed full of bottles and cans of craft beers for drinking in or taking home. In the bar fifteen taps dispense the very best American, British and European craft keg brews.

You can even take your favourite draught beers home in your very own 64oz flagon by joining the ‘Nottingham Growlers’ club. The wider drinks offering has not been neglected in favour of the beer geek. Caffeine junkies can sit and savour locally roasted coffee, or grab a cup on the go.

Oenophiles can choose from a carefully selected wine list, and of course, great cocktails and homemade sodas are in our blood and on our menu.

Our passion for doing things properly extends way beyond sourcing and serving fine and interesting craft drinks. We love awesome food! Freshly prepared grazing plates, sharing dishes, deli classics and bar snacks are available from 10am brunchtime through to midnight.

Our ethos is simple; to develop a culture of like-minded individuals, brought together through a love of great products and great service.

EAT IN/TAKEAWAY

Served Monday to Saturday: 12 to 10pm
Sunday: 12pm to 9pm

*Free Fries/Buffalo Fries with any burger – 12pm to 4pm Monday through Friday 

Blue Corn Tacos
£5 each or 2 for £8

Choose from the following fillings;

Beef cheek / mojo marinade (gf)
Seabass / chimichurri (gf)
Popcorn chicken
Panko shitake mushrooms (v)

……. Served with shredded cabbage, crema, guacamole & ancho salsa

Bao Bns
£4 each or 2 for £6.50

Choose from the following fillings

Shredded duck leg / kecap manis / pickled cucumber

Crispy cauliflower / kimchi (v)

Gochujang pork belly / green chilli relish / candied cashews

…… Served with sesame dressed carrot & daikon noodles

‘Yard Burger – £10.50*

2 x 4oz beef & pork patties / IPA man n cheese / streaky bacon / burger relish

Cheeseburger– £9.50*

2 x 4oz beef & pork patties / homemade cheese slices / house ketchup / French’s mustard/ onion & cornichon relish

Chickpea Burger – £8.50*

Spiced chickpea patty, soused veg, mango chutney, gluten free seeded bun (v) (gf)

Tampa Cuban – £9.00*

Ham / roast pork / salami / emmental / gherkins / french’s mustard

Junkyard Dog – £6.50

Smoked pork / braised onion / kilpin pale ale mustard

Curry Dog – £6.50

Smoked pork sausage / katsu sauce / crispy onions

BITES & SIDES

Kaeng Phet Corn Fritters
Black Pudding Scotch Egg
Duck Spring Rolls
Prawn Crackers & Sweet Chilli

vegan

Fried Aloo Tikki & Tamarind Chutney  (Gluten Free Available)
Katsu Potatoes
Sea Salted Fries
Kimchi
Padron Peppers & Sea Salt (Gluten Free Available)
Cumin Rice
 

vegetarian

Lemon Rice (GF)
Red Slaw (GF)
Veg Spring Rolls
Sticky Rice Cakes
Buffalo Fries
Mac n’ Cheese Balls
Flatbread & Curry Butter

Some of our favourite cans & bottles…

Bottles & Cans – all 330ml unless stated.
The prices below are our Take Out Prices, to enjoy these beers at Junkyard, we charge a £2 cappage.

Cwtch 

Welsh Red Ale 330ml 4.6% £4.70 

Clwb Tropicana 

Tropical IPA 330ml 5.5% £4.80 

Cali 

American Pale Ale 330ml 5.6% £4.90 

Light Bulb

American Pale Ale 330ml 4.4% £4.40 

Headband Pale

American Pale Ale 330ml 5.5% £4.70 

High Wire

West Coast Pale Ale 330ml 5.5% £4.60 

High Wire Grapefruit

Grapefruit Pale Ale 330ml 5.5% £4.60 

Common Grounds

Triple Coffee Porter 330ml 5.4% £4.80 

Neck Oil

Session IPA 330ml 4.3% £4.30 

Gamma Ray

American Pale Ale 330ml 5.4% £4.40 

Crananchan Killer

Raspberry Honey & Oat Fruit Beer 

330ml 5.5% £5.50 

Crikey IPA

India Pale Ale 355ml 6.8% £4.90 

Roasted Rye

Rye India Pale Ale 355ml 7% £4.90 

Bourbon Barrel Breakfast Stout

Imperial Milk Stout 757ml 10.4% £18.00 

Hales Pale Ale

Pale Ale 355ml 4.7% £4.35 

Supergoose

India Pale Ale 355ml 6.8% £4.55 

Ridge Top Red

Amber Ale 355ml 6% £4.65 

Cold One

Pilsner 355ml 4% £4.70 

Nice Day IPA

India Pale Ale 355ml 5.5% £4.90 

Immersion Amber

Amber Ale 355ml £4.25 

Tipsy Toboggan

Winter Ale 355ml 6.8% £5.00 

Scuttlebutt Porter

Porter 355ml 5.5% £4.60 

Scuttlebutt 10º Below

Dunkleweisen 355ml 7.4% £4.90 

Don’t Forget You Can Take Beer Home!

We’ve imported 100 x 64oz (3.2 pint) Growlers from the sunny shores of California and those willing to part with fifteen of their hard earned pounds will be able to join what’s being described (by us) as probably the most exclusive and coolest club of the 21st Century so far.

Those willing to take this leap of faith with us and plump for one of our limited edition jugs can repeatedly fill their Growler at our taps and earn 25% off the tap price each time.

They’ll also have access to club nights full of special offers for Growlers drinkers only, they’ll find out what’s coming to our taps first and be offered the chance to hassle us for beers they would like to see. We’re finding that more and more folks are enjoying our Craft Beer Off Licence service so we thought we’d give them a chance to take home even more of our lovely beer.

While Junkyard Growlers will be first in line to try new products and benefit from exclusive offers, we’re offering all Growler owners a chance to fill their jugs and enjoy a 25% discount each time. Why? Because we’re nice like that.

Originating in the US, Canada and Australia, Growlers are 64 U.S. fl oz (3.2 pints) glass or ceramic jugs used to transport draft beer. The modern glass growler was first introduced by Charlie and Ernie Otto of Otto Brothers’ Brewing Company in Wilson, Wyoming in 1989.

The term dates back to the late 1800s when fresh beer was carried from the local pub to one’s home by means of a small galvanized pail. It is claimed the sound that the CO2 made when it escaped from the lid as the beer sloshed around sounded like a growl.

A properly sealed growler will hold carbonation indefinitely and store beer like any other sanitized bottle.